History and Future of Coffee Extraction Methods
From Tradition to Innovation
Discover with us the evolution of coffee extraction methods around the world.
In Colombia we are working to take the art of extraction to the next level. Download our free e-book and discover the secrets and the future of coffee.
Your Complete Guide to
the World of Coffee
Are you a beginner looking to improve your coffee experience? Or an expert looking for new ideas? This e-book offers you:
Theoretical and scientific bases
to understand the art of
extraction.
Technical information for
preparing a flawless cup
depending on the method you choose.
Stories and curiosities
that make coffee a
universal beverage.
Why Should You Get It?
Learn about 10 extraction methods and their specific operation.
Discover the 7 key factors for a good extraction.
Meet the innovative 100% Colombian method that is renewing the industry.
What Will You Find In This Guide?
Origin Of The Classics
Travel back in time and learn about the traditional methods that revolutionized coffee culture.
The Science Behind Extraction
Learn the scientific fundamentals that guarantee a perfect cup.
The Revolution Of Modern Methods
Discover the current trends and how they have changed the way we enjoy coffee.
Which Method Is Right For You?
Find the system that best suits your tastes and lifestyle.
The Future Of Extraction
Learn about the first Colombian method that is marking a new chapter in the history of coffee.
Explore, Learn, Innovate...
Colombia not only produces one of the best coffees in the world, but now also leads the way in innovation in extraction methods. This e-book is your gateway to the past, present and future of coffee.
Of Course, Opinions Matter 🙂
“I didn't know how much the extraction method influences the taste of coffee. This guide helped me find my ideal technique - a transformative experience!”
Clara R., España.
“I was fascinated by the clarity with which they explain each method. I even learned new things as a coffee professional. It is a must-have material.”
Tomás B., Italia.
“The section on the new Colombian method was what struck me the most - I can't wait to try it!”
Sophie L., USA.
Download Your Free Guide Now
Join our coffee community and begin your journey through the exciting world of coffee extraction methods.
Don't miss this opportunity to learn, surprise yourself and fall even more in love with coffee.
More than 2,000 coffee lovers are already exploring this guide. From passionate baristas to beginners looking to perfect their preparation, this e book has been downloaded by thousands of people in Europe and Latin America.
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